Description

• Material: Hard Anodised Aluminium – tough and durable, will not pit, tarnish or corrode and will stay looking new for years
• The flat cooking surface is particularly useful in making foods using liquid batter that require careful spreading, and helps retain the shape more evenly
• The rim contains batter and cooking oil better with less spillage and greater safety
• The stainless steel handle is stay-cool and comfortable. Pan with a stainless steel handle can be put in the oven or under a broiler
• Suitable for use on domestic gas, kerosene, electric, ceramic and halogen stoves
• Perfect for Paratha (Layered Unleavened Bread), Uttapam (Savoury Rice & Gram Pancakes), Dosa (Rice & Gram Pancakes), Fried Eggs, Rava Dosa (Semolina & Gram Pancakes), Coconut Chutney, Alu Tikki (Potato Cutlets – Sindhi Style), Alu Paratha (Unleavened Bread Stuffed with Potatoes), French Toast and Pancakes.